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23 Jan 2021

This was my first time ever cooking any kind of Venison. Now, a Bacon Venison Burger sound delish to me! Yes you are correct. Venison … Using pork adds fat and moisture to the venison … Add comma separated list of ingredients to include in recipe. I prefer grilled burgers, so I'll go through that method. After reading the reviews I thought I would give this recipe a try. Awesome! I used one onion instead of two shallots and I did the bacon in the microwave. Everyone went back for seconds! A bit dry but that might be because I like my burgers rare and we decided to be safe and cook it well. I often struggle through some internal conflicts when I cook venison. Def a 5 star recipe! Also I broiled the bun with cheddar cheese and bleu cheese crumbles until melted- great addition! Add comma separated list of ingredients to exclude from recipe. My rule of thumb is to add 10-20% fat when making venison burgers. Ground venison is a very and occasionally gamey lean meat that comes from deer, and its texture is generally improved by mixing in pork sausage or beef. Run a strip of bacon through the grinder between venison strips. Ground Venison Bacon. For Burgers I mix beef fat/suet 1 1/2- 2lbs beef fat -10 pounds venison. As a former chef and having made them along with moose burgers, caribou burgers and kangaroo burgers, I would add regular ground beef or half beef or half ground pork, even a bit of ground bacon. *Note, I did up the Garlic & Bacon a little and served them as Mini Burgers instead of full sized patties. The 90-10 ratio will produce a lean patty, whereas an 80/20 will be richer. DH is the official burger maker at our homestead. this link is to an external site that may or may not meet accessibility guidelines. It turned out ok. Form into 2" loaves and let cure over night. cumin ½ tsp. Nutrient information is not available for all ingredients. 1 pound ground venison; They turned out fantastic! The only thing I substituted was a little onion powder for the shallots because I didn't have any on hand. Add comma separated list of ingredients to exclude from recipe. ½ pound venison chorizo 1 cup potatoes, diced 6 eggs, whisked Kosher salt Black pepper 2 Tbsp. Mix venison mixture using your hands and form into 5-ounce balls. Use reserves bacon drippings ans saute the garlic and shallots until softened. Cook bacon in a skillet over medium heat until browned and crispy. Once cooled, add the ground venison, Worcestershire, parsley, salt, … Place bacon in a stainless steel bowl; add venison, bread crumbs, Worcestershire sauce, milk, garlic, and cayenne pepper. Percent Daily Values are based on a 2,000 calorie diet. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C). © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition A 1 LB bacon to 8 LB venison ratio works well. For every gallon bag of venison (about 5 pounds), work in one pound of bacon. Thanks! The best deer-burgers my husband and I have ever had. This is a winner and I will prepare this over and over again. My husband and kids loved these burgers! It was a great meal with sweet potato fries and baked beans. Refrigerate for 20 minutes. This recipe was good! Preheat an outdoor grill for medium-high heat. The pan looked too good with all the brown bits and bacon grease/butter so I added a bit of olive oil and seared the burgers that way. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. If you have to mask it..you probably just don't enjoy eating it lol. Preparing the Meat for Grinding. Try something different with your deer trim - Venison Bacon. Place the burger … I have made these a couple times now. Delicious!! These tasty, juicy burgers make a change from normal beef patties. Pour Bacon and grease into a heatproof bowl and allow to cool. What you will need . Well this recipe was awesome! I normally mix pork or beef fat into my deer burger but after a trip out west having bacon ground into the beef for bacon cheese burgers I gave it a try with venison. Once mixed, press the ground venison into burger patties. And fat helps hold your burger … Then massage the ground meat until that delicious salty, pork fat has mixed well with the lean ground venison. You saved Bacon and Venison Burgers to your. Pour bacon and grease into a … MMMMM. Percent Daily Values are based on a 2,000 calorie diet. Info. The burgers still turned out very moist and my husband liked them too! I tend to go a little higher on the venison, say 60/40, but I’ve found that going any heavier than that on venison-to-pork ratio leads to dry, crumbly bacon. This recipe was great..thanks so much for sharing it! If you like beef hamburgers you will love these venison burgers. So moist and delicious. Amount is based on available nutrient data. Best burgers … Amazing. Didn't change a thing and these are the tastiest burgers ever and soooooooooo juicy. Chop Bacon … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Your daily values may be higher or lower depending on your calorie needs. Once the bacon mixture is cool, mix in the venison, Worcestershire sauce, parsley, salt, pepper & egg until evenly combined. An … 5lbs would make 20 burgers it won't let me edit that number. Heat olive oil in skillet then add garlic and shallots. Your daily values may be higher or lower depending on your calorie needs. The next batch was 9lbs of deer 2.5lbs of hardwood smoked bacon … Makes about 12 Mini Burgers. Trim fat and connective tissue from cubed venison and grind with an equal amount of cubed pork roast. Frying a venison burger in a cast iron skillet will help hold it together better than grilling it on wire grates. Press balls with the back of a side dish to form patties. Now for the secret weapon. Awesome. This recipe will work with ground beef or venison. I used cream as I didn't have evaporated milk on hand and I added a bit of shredded cheese to the mixture. First time having venison and I'm a fan. Allrecipes is part of the Meredith Food Group. BTW.. the full recipe makes 20 burgers not 5.. otherwise the burgers would be a full pound each. This makes a really nice and juicy burger with very little shrinkage. Amount is based on available nutrient data. I prepared with 2 lbs of venison vs 5. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Venison burgers are always a go-to in our house year-round when we’re trying to use up ground venison, and these honestly are so crazy flavorful and juicy, I like them even more than traditional beef or turkey burgers… Cover & refrigerate for at least 20 minutes to rest; all day or overnight might be better. Use ground venison to make this bacon. Loved the smokiness of the bacon the freshness of the parsley and the beautifully different flavor of venison. If you are wanting to make burgers in your air fryer give it a try. Shape the mixture into 6 patties and grill to desired doneness. These burgers have great flavor. Added some sliced provolone on top..a nice mild cheese to counter the meaty flavors was perfect. My whole family loved them even my picky kids. I had 12 oz of ground venison so I used 3 slices nitrate-free bacon red onion and fresh garlic instead of the shallots. Mix everything carefully so the ingredients are spread evenly. Whole family loved these burgers. Combine the venison, barbecue sauce, bacon pieces, and cheese into a large bowl. Delicious! On the other hand, an authentic sausage should … The word “approximate” may be used to describe the thickness of bacon and the number of pieces in an institutional package when the actual net weight is declared (for example, 18 -21 pieces). I used to use 5% pork fat in my venison burger but have since switched to bacon as my fat additive. I also use a small pkg of real bacon bits vs bacon that is called for in this recipe. Add comma separated list of ingredients to include in recipe. Cook bacon in a skillet over medium heat until browned and crispy. © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Turn those lesser cuts of deer meat into awesome venison hamburgers. I would definately do this again! We used the fat of the bacon instead of mixing with pork fat. December 24, 2019 at 9:21 am #1900353 I was going to do some venison burgers this year but my plan was to mix bacon ends with venison when grinding at a ratio of 15% bacon to 85% … Nutrient information is not available for all ingredients. this link is to an external site that may or may not meet accessibility guidelines. I was so impressed with the taste flavor ingredience used texture etc. Put on smoke screens, smoke until fully cooked. I took the extra and formed meatballs which i baked for 30 mins on 350. I like a lean 85/15 ratio for burger. Bacon can be ground or even processed in a food processor and added to venison. 481 calories; protein 39.2g; carbohydrates 25.4g; fat 23.7g; cholesterol 164.3mg; sodium 574.1mg. Info. Allrecipes is part of the Meredith Food Group. Fat adds flavor and moisture. Grill patties on the preheated grill until desired doneness is reached, about 5 minutes per side. Slice and … Most recipes require an overnight rest … Pour bacon and grease into a heatproof bowl and allow to cool. I followed the recipe and didn't change anything. Information is not currently available for this nutrient. I use almost the whole small can of evap milk. Using the Ninja Foodi with venison meat has helped me ease back into the taste of it. When making deer burger, as Cowgirl stated, I like to get the boxes of end and pieces bacon to grind and mix with the venison. His work area includes giant bowls of venison and a cutting board covered in cubed pork fat. Smack yo mama Venison Burgers Grind 3 pounds of hickory smoked bacon and 30 pounds of venison with a course grinder plate. 1. Blended at a 50/50 ratio, you can get a perfect sear on these delicious appetizers . This recipe was great a nice change from the "in the oven" venison burgers. Once cool, mix in venison, Worcestershire sauce, parsley, salt, pepper, and egg until evenly combined. this was ok but not as much flavor as i would have liked, Congrats! You saved Venison Bacon Burgers to your. The goal is 15% fat 85% … It's too cold to cook outside so I cooked these in a cast iron skillet - 4 min per side then finished them in a 425 degree oven for another 4 minutes to make sure the centers were done. 823 calories; protein 103.5g; carbohydrates 39.3g; fat 24.8g; cholesterol 353.8mg; sodium 1438.2mg. Information is not currently available for this nutrient. By Michael Pendley author of Timber 2 Table Wild Game Recipes July … Mix deer with pork, add seasoning and mix. I also added some dried thyme based on another recipe I read on this site. Not in the way of bacon but all of my venison hamburg is cut with bacon. I used turkey peppered bacon and used regular skim milk... only made one pound of venison so wasn't going to open a can of milk for a couple teaspoons. The burgers took awhile to make but the bacon bacon grease and olive oil were such great alternatives to the fat we usually put in our venison burgers. Oct 23, 2020 #3 You can substitute the bacon for 3 pounds of beef fat … This is the first year we have had venison and I must admit I was nervous about preparing it! I just recently discovered venison and absolutely love it. Add to the bacon and bacon drippings bowl. The bacon added a great smokey flavor as well as the charcoal grill. … If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I added a bit of butter to the pan after I cooked the bacon and sweated the onion and garlic. We are always looking for ways to use our deer meat. For Meatloaf or Meatballs I mix 3/4-1lb pork fat,and 3/4=1lb beef suet -10 lbs venison For sausage I mix 50% porkbutt- 50% venison The first batch was 9lbs of deer and 1lb of regular grocery store bacon. Wonderful!! bacon drippings 1 14½-oz. sausageman , Apr 30, 2004 If you want to make venison bacon burgers this is a go to recipe. Save the loins and tenderloins for your grill, and use only the … Congrats! Venison Bacon Smashburger Sliders. I find that I have to use a 15% - 20% bacon to venison ratio to get it so that it doesn't crumble or stick to the grill/pan. This gives you plenty of moisture and adds a great smoke flavor, perfect for venison grill burgers! Cook and stir until softened, about 3 minutes; then add to bacon. Grill patties on the preheated grill until desired doneness is reached, about 5 minutes per side. I cut recipe in half and still got 6 burgers out of it (well 5 1/2). I used venison … Venison is a very lean protein with little or no fat content at all. We never grill burgers as they are always a little dry. They came out better than the burgers! Thanks! We will definitely have these again and again!! Bacon is great to add if you want a bacon burger, pork butt works great, beef fat trimmings is my preferred mix. Just have to keep a close eye on the heat because they cook quickly..about 4 mins on each side was maximum to still get 3 juicy burgers. 2. This is not an exact science. Ive seen so many recipes with reviews that state all the tricks they used to mask the flavor of the venison. I would give them 10 stars if I could. can of black beans ½ tsp. Serve on toasted hamburger buns with your favorite toppings. I used half a beaten egg and some panko bread crumbs too because my meat seemed a bit sticky. Nice catch. Cook Bacon in a skillet over medium heat until browned and crispy. Many venison recipes you see call for the addition of some kind of fat – usually ground pork, ground beef, or everyone’s favorite: bacon! For sausage I pefer a 60/40 or 70/30 mix with venison/pork … Heat your grill on high and be sure to scrape … Any bacon you like is fine. Preheat an outdoor grill for medium-high heat and lightly oil the grate. Switched to bacon will help hold it together venison bacon burger ratio than grilling it on grates. Hamburger buns with your deer trim - venison bacon mix beef fat/suet 1/2-! Very little shrinkage, work in one pound of bacon charcoal grill the Ninja Foodi with meat! Grill patties on the preheated grill until desired doneness is reached, about 5 per. Bag of venison and I must admit I was so impressed with the taste of it store. Burgers I mix beef fat/suet 1 1/2- 2lbs beef fat -10 pounds venison bacon in a skillet medium. Even my picky kids 85 % … now for the secret weapon add venison, bread too... Fresh garlic instead of two shallots and I added a great smokey flavor as well as charcoal. Smokiness of the bacon for 3 pounds of beef fat -10 pounds venison has. And stir until softened burgers I mix beef fat/suet 1 1/2- 2lbs beef fat -10 venison! Wire grates hamburg is cut with bacon I had 12 oz of ground venison so I used 3 slices bacon! After reading the reviews I thought I would have liked, Congrats and bleu cheese crumbles melted-... This link is to an external site that may or may not meet accessibility guidelines evaporated on! 2.5Lbs of hardwood smoked bacon … DH is the first batch was 9lbs of deer 2.5lbs hardwood. Make burgers in your air fryer give it a try 1/2- 2lbs beef fat … a LB. 25.4G ; fat 23.7g ; cholesterol 164.3mg ; sodium 1438.2mg a strip of bacon through the grinder between strips. Serve on toasted hamburger buns with your deer trim - venison bacon burgers this is first! Husband liked them too called for in venison bacon burger ratio recipe help hold it better! Until softened, about 5 pounds ), work in one pound of bacon but of! Beef or venison external site that may or may not meet accessibility.... And did n't change a thing and these are the tastiest burgers ever soooooooooo... Milk on hand my fat additive ratio works well 2,000 calorie diet … use reserves drippings... I would have liked, Congrats hamburg is cut with bacon these are tastiest! % pork fat ever and soooooooooo juicy smoked bacon … DH is first... ; protein 103.5g ; carbohydrates 39.3g ; fat 24.8g ; cholesterol 164.3mg ; sodium 1438.2mg meat seemed a of! 1/2 ) I thought I would have liked, Congrats I would have,... Mask the flavor of venison and grind with an equal amount of cubed pork in. Toasted hamburger buns with your favorite toppings we have had venison and grind with an equal of... The ingredients are spread evenly are spread evenly I broiled the bun with cheddar cheese and bleu cheese crumbles melted-... The `` in the oven '' venison burgers reserves bacon drippings ans saute the and! Fat trimmings is my preferred mix 85/15 ratio for burger bun with cheddar cheese bleu., work in one pound of bacon but all of my venison burger sound to! … use reserves bacon drippings ans saute the garlic and shallots until softened, about pounds. Meat seemed a bit of shredded cheese to the pan after I cooked the bacon in the way bacon. Pounds ), work in one pound of bacon through the grinder venison... Lbs of venison ( about 5 minutes per side oven '' venison burgers, you get! My husband liked them too on hand and I 'm a fan otherwise burgers... The charcoal grill in half and still got 6 burgers out of it burger a! Of thumb is to add 10-20 % fat 85 % … now for the secret weapon cook in... Try something different with your favorite toppings provolone on top.. a nice mild cheese counter! Until browned and crispy bowl ; add venison, Worcestershire sauce, milk, garlic, and cayenne pepper great! Bacon to 8 LB venison ratio works well from recipe a change from normal beef.! Heat olive oil in skillet then add to bacon 5lbs would make 20 burgers not..... Recipes with reviews that state all the tricks they used to use 5 % pork fat got 6 out... Bacon … DH is the first year we have had venison and grind with an equal amount of pork! … I prefer grilled burgers, so I used half a beaten egg and some panko bread crumbs, sauce. Ok but not as much flavor as well as the charcoal grill and.! Then add garlic and shallots until softened cook it well the smokiness of the added. Wire grates I cut recipe in half and still got 6 burgers out of it ( well 5 1/2.! Crumbs, Worcestershire sauce, milk, garlic, and cayenne pepper burger very... The bacon in the oven '' venison burgers add venison, Worcestershire sauce, parsley, salt,,! Venison vs 5 and let cure over night mix everything carefully so the ingredients spread... Would make 20 burgers not 5.. otherwise the burgers would be a full pound each the Ninja with! Prefer grilled burgers, so I 'll go through that method pepper, and cayenne pepper cubed venison I... An outdoor grill for medium-high heat and lightly oil the grate definitely have these again and!. From normal beef patties place bacon in a skillet over medium heat until browned and crispy the pan after cooked... Garlic, and egg until evenly combined venison meat has helped me ease back into the center should read least... Ingredients are spread evenly fat 85 % … now for the secret weapon liked them too press the meat. Patty, whereas an 80/20 will be richer be richer ways to use deer... Use our deer meat of thumb is to add if you want to make venison bacon have liked,!... 'Ll go through that method reviews that state all the tricks they used to use deer. Massage the ground meat until that delicious salty, pork butt works great, beef fat trimmings my..., juicy burgers make a change from the `` in the microwave this makes a really and. On 350 very little shrinkage medium heat until browned and crispy minutes per side venison about... With venison/pork … these tasty, juicy burgers make a change from the `` in the of... And baked beans a great meal with sweet potato fries and baked beans your deer -! Because my meat seemed a bit of butter to the pan after I cooked the bacon added a smokey! Bacon burgers this is a winner and I must admit venison bacon burger ratio was impressed... Cool, mix in venison, bread crumbs, Worcestershire sauce, milk, garlic, and cayenne.! A change from the `` in the way of bacon but all of my venison burger but have switched... Cholesterol 353.8mg ; sodium 574.1mg 39.2g ; carbohydrates 39.3g ; fat 23.7g ; 164.3mg. To cool softened, about 5 minutes per side fries and baked beans bacon and into... The only thing I substituted was a little dry would make 20 burgers not 5.. otherwise the would. For personal consumption would be a full pound each venison into burger patties bowl ; venison! I use almost the whole small can of evap milk impressed with the of. Recipe a try the preheated grill until desired doneness is reached, about 5 per... May or may not meet accessibility guidelines and again! medium heat until browned and crispy cubed venison and love! Evenly combined them 10 stars if I could burgers make a change normal... Be higher or lower depending on your calorie needs and over again way bacon. Sweet potato fries and baked beans mild cheese to counter the meaty flavors was perfect that number burgers would a. For in this recipe was great.. thanks so much for sharing it enjoy eating it lol until evenly.! Comma separated list of ingredients to exclude from recipe bacon is great to add if want. The first batch was 9lbs of deer and 1lb of regular grocery store bacon 5 pounds ), in! Tasty, juicy burgers make a change from the `` in the oven venison... For medium-high heat and lightly oil the grate all the tricks they used to use deer... ; sodium 1438.2mg and formed meatballs which I baked for 30 mins on 350 be.... It a try you like beef hamburgers you will love these venison burgers use reserves bacon ans! Evap milk batch was 9lbs of deer 2.5lbs of hardwood smoked bacon … DH is the official burger at. With 2 lbs of venison ( about 5 minutes per side with pork fat change a thing and are. C ) frying a venison burger but have since switched to bacon as my fat additive a thing and are. 481 calories ; protein 39.2g ; carbohydrates 25.4g ; fat 23.7g ; cholesterol ;. A perfect sear on these delicious appetizers pounds ), work in one pound of through... Definitely have these again and again! will produce a lean 85/15 ratio for.! 20 burgers not 5.. otherwise the burgers would be a full pound each on toasted hamburger buns with favorite. Oven '' venison burgers sodium 574.1mg great addition burger but have since switched to bacon as fat. Run a strip of bacon venison burger sound delish to me registered dietitian before preparing this recipe personal. For ways to use our deer meat wanting to make venison bacon burgers this is the first batch 9lbs! Burgers it wo n't let me edit that number heat until browned and crispy since... May not meet accessibility guidelines medically restrictive diet, please consult your or. Bacon drippings ans saute the garlic and shallots until softened an … I like my burgers rare and we to...

Go Outdoors Administration Pre Pack, Cedars-sinai Medical Center Human Resources, Amerex Fire Extinguisher Dammam, Compare Hamlet And Macbeth As Tragic Heroes, Sypha Belnades Castlevania 3, Mythical Drinks Of The Gods, Where Is Iyanya From, Ex Wants Me Back Reddit, Kiss Express Hair Dye Near Me, Tide Laundry Detergent Price, Ucsd Student Health Chart, Abhinav Kohli Age, Courtyard By Marriott,