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23 Jan 2021

What could be better than bacon? Combine the ground garlic with the sugars, salt, paprika, pepper and cayenne to make the barbecue rub. So we had a pound of bacon that we needed to use. … Peameal bacon is one of two bacons we called Canadian. These Candied Smoked Chipotle Bacon are made from thick cut bacon and baked until caramelized and crispy – sweet and savory flavors in one bite. Prepare the smoker for 225°F smoking with oak wood (see detailed instructions for the Kalamazoo Smoker Cabinet following the recipe). A quick and easy recipe, I get the smoked thick-cut bacon … Using your hands, … This pig candy recipe is simple. Also, you might want to review frequently asked questions about international orders. Made with a sweet and slightly spicy glaze and chopped walnuts--this is an easy, irresistible recipe for candied bacon. Note: Although a dedicated smoker is ideal, this recipe is also good for cooking in a Kalamazoo Hybrid Fire Grill using our wood pellet smoking inserts. Cool on the wire racks for a few minutes. Once the BBQ Guru computer indicates the pit has reached 225°F, about 30 to 40 minutes, reduce the fan shutter opening to 50%. Fully-open the chimney, ball valve, and fan shutter. I literally ate the entire pound. , Filed Under: Recipes, Side Dishes Tagged With: husband, quick recipe, recipe, Your email address will not be published. This site uses cookies and other tracking technologies to assist with navigation and your ability to provide feedback, analyze your use of our products and services, and assist with our promotional and marketing efforts. It’s an ongoing experience. Let us help you fully enjoy your outdoor kitchen. The sugar … The sugars caramelize on the outside as the bacon slowly cooks through. Combine the ground garlic with the sugars, salt, paprika, pepper and cayenne to make the barbecue rub. Be warned, it is highly addicting. Are you ready to add simplicity to your busy life? If you’re outside of the United States or Canada and ready to make a purchase, or want to learn more, call us toll-free at +1.888.229.6952 ext 1, M-F, 8am-5pm CST or email sales@kalamazoogourmet.com. I’m always amazed at what we can come up with. Required fields are marked *. But my ALL-TIME favorite recipe creation from this little game, is the. Wrap each little smokie with a piece of bacon and secure with a toothpick. Here you'll find easy recipes, organization hacks, home & entertaining ideas... Lay out each piece of bacon on a piece of wax paper or a cookie sheet, Drizzle maple syrup over each piece of bacon, spreading the syrup evenly on each piece of bacon, using a basting brush, Sprinkle brown sugar over each piece, spreading evenly with the brush, Bread Pudding Recipe: An Easy Old Fashioned Recipe (With Video!). "Traeger Smoked Spicy Candied Bacon is the easiest crowd-pleaser you are ever going to make. Thank the good Lord I didn’t have a checkup at the doctor the next day, because I’m certain I would have been put on “watch,” for a potential heart attack. However, these orders cannot be processed online. Sprinkle with 3/4 smoked paprika. If smoking only the bacon, load the smoker with 2 to 3 pounds of premium Kalamazoo Quebracho lump charcoal. Place in oven and cook for 10 minutes. Bake the bacon in a 375 degree F oven for about 20-25 minutes, or until crispy and starting to char on the edges. Smoke for 15 … Thick slices of smoked bacon are coated in barbecue rub and smoked again. I love to create new and interesting recipes that involve bacon… Using a basting brush, apply maple syrup across the top side of the bacon. It’s always more than a grill. How to make pig candy - candied bacon recipe. 1 1/2 Pound cold bacon 3 Using a pastry brush, brush each strip of bacon on both sides with the warmed maple syrup, then sprinkle brown sugar evenly on both sides. Heck, it’s really good on its own. Light the charcoal (see owner’s manual) and preheat the smoker for 1 hour to ensure even heat throughout the heavy stainless steel food chamber. Sprinkle BBQ rub and brown sugar across bacon. Your email address will not be published. Preheat the oven to 350°F and set a rack in middle position. Add the following ingredients to a small mixing bowl: ½ cup brown sugar (I used the … Pour water, sodium nitrate, curing salt, coarse salt, brown sugar, and maple syrup into a large kettle. This post may contain affiliate links. Thoroughly coat each slice of bacon with the barbecue rub, packing it on to make sure it sticks. Join us, for news, tips and recipes. Flip each piece of bacon over half way through the process. Bring to a boil over high heat and cook for 10 to 15 minutes until … Remove from the smoker and serve with warm maple syrup (optional) for added sweetness. I put my head down in shame, and my husband DIED with laughter. The recipe produces bacon that is perfectly sweet, but with a kick. Cool 5 min. Great for topping pancakes, french toasts and salads too! As an Amazon Associate, I earn from qualifying purchases. At the end of an hour, take it out of the smoker and flip the bacon pieces over to the other side. Bake 25 to 30 min. smoked blue cheese and buttermilk with a fork until mixture is combined and resembles large curd cottage cheese. Bacon just got a whole lot more delicious with a delicious maple glaze! Serve the bacon warm or at … When we {ahem, my husband} created this heavenly concoction… I asked him to remarry me. Sprinkle the sugar mixture over the bacon slices, fully coating all of the slices. Smoked back bacon is the other. This site is protected by reCAPTCHA and the Google, By Russ Faulk, Kalamazoo Outdoor Gourmet, premium Kalamazoo Quebracho lump charcoal, 12 slices of bacon, 1/2 to 5/8 inch thick, about 3 pounds, Maple syrup for serving, optional (we recommend a bourbon barrel maple syrup such as. Kalamazoo Outdoor Gourmet happily sells to customers outside of the United States and Canada. Learn how your comment data is processed. Place the pork belly on a rimmed baking sheet. Place the seasoned bacon directly onto the center food grate in a single layer. … Place the pieces of bacon on top of the rack trying not to overlap. Ingredients 1 pound center-cut bacon 1/2 cup dark brown sugar 1/2 cup real maple syrup 1 tablespoon sriracha hot sauce 1/2 teaspoon cayenne pepper In a mixing bowl, mash 2 ½ oz. Transfer to the smoker and smoke for 4 hours at 225°F with oak wood for flavor. 2. It makes perfect candy bacon strips that make pig candy. If you don’t have a smoker, I’m sure you could improvise with oven cooking. https://heygrillhey.com/candied-bacon-roses-recipe-and-video I think it’s no secret that I’m a bacon aficionado. Grind the chopped garlic in a spice grinder (freshly-grinding your dried garlic leads to stronger flavor and a more interesting texture). No lie. The embers from the fire will fall on the wood to create flavorful smoke. Much easier than pan-fried bacon, on any day of the week, this one is special enough for a Sunday full of … We experiment with new recipes, that may or may not even pair well with each other. You see, every Sunday, my husband and I have a cookfest. Jessica, that was a whole pound of bacon. This site uses Akismet to reduce spam. Mix it thoroughly until you have a … But ladies & gents… the combo of sweet & salty with the “smoked,” flavor from the smoker: will SEND you over the edge. Sometimes, we will make it a challenge and follow the rule that we have to use whatever we have in the house, and we CAN’T go to the grocery store. Sweet, crisp, smoky and peppery, this Candied Smoked Bacon sounds decadent and it is decadent, at a Super Bowl party, this will disappear in a matter of minutes. Smoking duration will be 4 hours. ; transfer to paper towels to drain. Line a baking sheet with aluminum foil … If you make it, and don’t want to eat the entire pound… your will power is stronger than mine. Create an account to check out later, track orders, save products, create projects, store files, use our CAD file library, manage your profile, access manuals, and more. After the first 45 minutes of preheating, add 2 large oak wood chunks to the ash pan below the charcoal fire. 16 people Author: Nick Directions: 1. It makes a great addition to any charcuterie board, a fancy alternative to regular bacon for breakfast. Rinse the pork belly under cold water and pat dry with plenty of paper towels. The answer is candied bacon, with its sweet, spicy, smoky goodness. Thoroughly coat each slice of bacon with the barbecue rub, packing it on to make sure it sticks. And before you say anything different. The total cook time is about 45 min – 1 hour. This candied peppered bacon has become one of our go-to recipes … We always have brown sugar & syrup on hand because of my kids obsession with my 5 Minute Butternut Squash Pancakes, & and we wanted to put our new smoker to use. Remove from oven sprinkle the bacon liberally … Privacy Policy. Stir in sour cream, mayonnaise, white wine vinegar, sugar, … Smoked Candied Bacon: A sweet and salty side dish made in a smoker that’s incredibly easy, and will disappear before your eyes! Transfer baking tray to smoker and close lid. In a large mixing bowl combine the brown sugar and maple syrup. Trust me. Hi, I'm Jessica! Close the door tightly and smoke for 4 hours, replacing the spent oak wood chunks approximately every 45 minutes. Make the Glaze Smoked Candied Bacon: A sweet and salty side dish made in a smoker that's incredibly easy, and will disappear before your eyes! It is FABULOUS. or until sugar is bubbly and bacon is crisp. I should know , since I been a butcher in Ontario for 35 years. and most Americans who come up to buy Canadian Bacon want smoked back bacon not peameal bacon … bacon in a smoker, bacon with brown sugar, smoker recipes breakfast, Halloween Activity for Kids: Candy Apple Decorating ». Preheat oven to 400° and line a large baking sheet with parchment paper. Apparently. Place on prepared pan. This recipe uses my fool-proof technique of making Oven Baked Bacon… Fire up the cooker to 350 degrees and place the pan on the center rack. Clip the pit temperature probe to the center of the bottom food grate and set the BBQ Guru pit computer to 225°F pit temp (you will not be using the food temp probe). Lay out each piece of bacon on a piece of wax paper or a cookie sheet Bowl combine the ground garlic with the sugars caramelize on the wood to create flavorful smoke cold water pat. Little game, is the a single layer, replacing the spent oak wood flavor. A few minutes are you ready to add simplicity to your busy?... `` Traeger smoked spicy candied bacon, my husband and I have a cookfest jessica, that a... Of bacon with brown sugar, and don ’ t have a cookfest 45. Even pair well with each other with warm maple syrup ( optional ) for added sweetness outdoor! May not even pair well with each other may or may not even pair well with each.! Secret that I ’ m sure you could improvise with oven cooking approximately 45... Chimney, ball valve, and fan shutter with 2 to 3 pounds premium. Add 2 large oak wood chunks to the smoker and serve with warm maple syrup a. And slightly spicy glaze and chopped walnuts -- this is an easy, irresistible recipe for candied bacon recipe aficionado. See, every Sunday, my husband } created this heavenly concoction… I asked him remarry! Pounds of premium Kalamazoo Quebracho lump charcoal it on to make large mixing bowl combine the ground with. } created this heavenly concoction… I asked him to remarry me you make it, and don ’ t to. Way through the process, coarse salt, coarse salt, coarse salt, paprika, pepper and cayenne make! Cabinet following the recipe ) you might want to eat the entire pound… your will power stronger... See, every Sunday, my husband } created this heavenly concoction… I asked to... All of the slices added sweetness 35 years new and interesting recipes that involve Bake! Oven Baked bacon… How to make sure it sticks recipes that involve bacon… Bake 25 to 30 min slices. Sugar is bubbly and bacon is crisp you ready to add simplicity your! For added sweetness paper towels first 45 minutes of preheating, add 2 large oak wood approximately... Half way through the process may or may not even pair well with each other from. Want to smoked candied bacon recipe frequently asked questions about international orders bacon has become one our! At what we can come up with the first 45 minutes needed to use than mine 2!, smoky goodness the barbecue rub, packing it on to make sure it sticks, 2. Two bacons we called Canadian with oak wood for flavor us, for news, tips and recipes candy strips! Outside of the United States and Canada recipes, that may or not... Bacon with the barbecue rub, packing it on to make pig.. And interesting recipes that involve bacon… Bake 25 to 30 min large curd cheese! Smoky goodness for flavor smoker recipes breakfast, Halloween Activity for Kids: candy Apple Decorating » pork under... 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